OG: 10.0
IBU: 15
SRM: 20
Carbonation: 2.70 Volumes (Medium High)
Malts: 2-Row, Munich, Brown, Carafa Special, Rye Flakes
Hops: Magnum
Yeast: WLP002 English Ale
Extra: Orange Peel, Bread Croutons
Appearance: Pours Deep cloudy amber with burnished gold highlights. Off-white head
Aroma: Spices including nutmeg cardamom licorice and vanilla. Raisins and tea.
Taste: Bread crust, toasted rye bread. Slightly tart. Fleeting sweetness.
Mouthfeel: Light Bodied. Slight tart. Clean finish.
Overall Impression: Easy drinking ale with lots of interesting character. Slight acidity clears the palate. Flavour develops and becomes more complex as the beer warms.
